Charles Oak is the hotel director of The Londoner, the latest project by Edwardian Hotels London, one of the largest privately-owned hospitality companies in the UK. With a hospitality career spanning three decades, he has an exemplary background in luxury hotel management and fine dining, which includes positions at Gleneagles Hotel in Scotland, Hôtel de Crillon in Paris, The Savoy Hotel in London, and more recently the country haven of Heckfield Place in Hampshire.